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Mushroom Green Bean Casserole

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ready in: 30-60 minutes
serves/makes:   6

recipe id: 58088

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1 pound ground beef
1 can cream of mushroom soup
1 can (4 ounce size) mushrooms, drained
1 can green beans, drained
1 pound Italian cheese, grated
tater tots


Brown ground beef in skillet, stirring until crumbly; drain. Add soup, mushrooms, green beans and half the cheese, mixing well. Spoon into casserole. Bake at 350° until heated through.

Prepare Tater Tots using package directions. Top casserole with remaining cheese. Bake for 10 minutes longer or until cheese melts. Arrange Tater Tots over top.

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Nutritional data has not been calculated yet.

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