Beef Enchiladas Recipe

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Ready in: 30-60 minutes
recipe difficulty 2/5

Difficulty: 2 (1=easiest :: hardest=5)

Serves/Makes: 6

Ingredients:
1 pound ground beef
1/2 package taco flavoring
3 tablespoons water
1 can (10 oz. size) mild enchilada sauce
1 can (8 oz. size) tomato sauce
1 1/2 cup shredded cheese (Mozzarella or other)
1 package (10 count size) flour tortillas

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Directions:

Brown ground beef, then simmer with taco flavoring and water. Heat tortillas per package instruction.

Using beef filling, fill each tortilla and roll up. Place rolled tortillas in 9x13 pan.

Blend together the enchilada and tomato sauce and pour over the tortillas. Top with shredded cheese. Bake at 325 degrees F for 20 minutes.

This recipe from CDKitchen for Beef Enchiladas serves/makes 6

Recipe ID: 62090

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