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Fish Tacos Recipe

 


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recipe is ready in < 30 minutes Ready in: < 30 minutes
recipe difficulty 3/5 Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   4

  

Ingredients:
1 pound Cod or Mahi-Mahi
3 Tomatoes
1 Onion
Paprika -- to taste
3 cloves Fresh Garlic -- minced
2 tablespoons olive oil
2 cups Monterey jack cheese -- grated
1/2 head lettuce -- shredded

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Directions:

In a large saute pan add 2 Tbsp. olive oil, onion, tomatoes and garlic. Cook for about 1 minute. Add fish and cook for 5 minutes until soft. Add paprika. Grill tortilla until soft. Add fish and salsa, jack cheese and lettuce.

This recipe from CDKitchen for Fish Tacos serves/makes 4

Recipe ID: 64171

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