Italian Mocha Espresso Recipe
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Ready in: < 30 minutes
Difficulty: 1 (1=easiest :: hardest=5)
Serves/Makes: 7 cups
Ingredients:
1 cup instant coffee
1 cup sugar
4 1/2 cups nonfat dry milk
1/2 cup cocoa
Directions:
Stir ingredients together. Process in a blender until powdered.
To serve: Use 2 Tablespoons to one small cup of hot water. Serve in demitasse cups.
This recipe from CDKitchen for Italian Mocha Espresso serves/makes 7 cups
Recipe ID: 59243
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