Alexander Espresso Recipe
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Ready in: < 30 minutes
Difficulty: 1 (1=easiest :: hardest=5)
Serves/Makes: 2
Ingredients:
1 cup cold water
2 tablespoons ground espresso coffee
1 cinnamon stick (1 1/2")
4 teaspoons Creme de Cacao
2 teaspoons brandy
2 tablespoons whipped cream
Directions:
Make espresso with water and coffee. Break cinnamon stick into small pieces and add to hot espresso. Allow to cool slightly. Gently stir in creme de cacao and brandy.
Pour into demitasse cups. Float a dollop of whipped cream on top of each cup. Garnish with grated chocolate or chocolate curls, if desired.
This recipe from CDKitchen for Alexander Espresso serves/makes 2
Recipe ID: 59014
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