CDKitchen.com - It's what's cooking online!
home > recipes > meals / dishes > soups & salads > salads > pasta > spaghetti > cold spaghetti

Cold Spaghetti

recipe at a glance

recipe is ready in over 5 hrs time: over 5 hrs

serves/makes:   8

  

recipe id: 19401
cook method: stovetop

Cold Spaghetti Recipe
photo by: Terry
Click image to view    |    add your own photo


recipe tools

Printprint
Emailemail
Savesave
Photoadd photo
Reviewadd review
rate it!
share this recipe:
share on facebook share on google plus share on twitter share on pinterest

ingredients

1 pound vermicelli noodles
1 can ripe green olives
1 small green bell pepper
2 tomatoes
8 ounces Italian salad dressing
1/2 bottle salad seasoning

directions

Cook and drain noodles. Cool.

Slice olives, tomatoes and green peppers into small pieces and add to noodles. Add entire bottle of Italian dressing and mix all ingredients together. Sprinkle 1/2 bottle of seasoning into mixture and blend well.

Refrigerate overnight.


nutrition

372 calories, 16 grams fat, 52 grams carbohydrates, 6 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

get our recipe newsletter:

shared by: supersalad



ratings & reviews

Advertisement
follow cdkitchen:   subscribe via rss find us on facebook find us on google plus find us on twitter find us on pinterest