Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Dry Rub For Chicken, Ribs Or Brisket
- add review
- #2095
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 teaspoon ground black pepper
1 teaspoon ground white pepper
1 teaspoon sugar
2 teaspoons cayenne pepper
2 teaspoons chili powder
1 teaspoon cumin
1 teaspoon garlic powder
1 teaspoon brown sugar
1 teaspoon ground oregano
4 teaspoons paprika (the sweet kind, not the hot kind)
1 teaspoon dry mustard
1 teaspoon celery salt
1 teaspoon salt
directions
Thoroughly combine all ingredients. Rub mixture into the meat, wrap tightly with plastic wrap and refrigerate for 8 hours or overnight. Store leftover mixture in an airtight jar or in freezer.
added by
luckytrim
nutrition data
26 calories, 1 grams fat, 5 grams carbohydrates, 1 grams protein per tablespoon. This recipe is low in fat.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
see more chicken marinade recipes
reviews & comments