The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Lemon, Garlic, and Herb Marinade
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- #116376
under 30 minutes
ingredients
1/4 cup olive oil
2 lemons, zested
1/4 cup freshly squeezed lemon juice
3 cloves garlic, minced
1 tablespoon fresh herbs (rosemary or oregano), finely chopped
1 teaspoon freshly ground black pepper
directions
Combine the olive oil, lemon zest and juice, garlic, herbs, and pepper in a small bowl. Use as a marinade or basting oil for one pound of meat; marinate at least 3 hours before grilling or broiling.
added by
Pamela Chester, CDKitchen Staff
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Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
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