Deep Fried Shrimp
ready in: under 30 minutes
recipe id: 45612
4 pounds large shrimp, peeled and deveined
1 teaspoon salt
1 teaspoon ground black pepper
8 eggs, beaten
1 1/2 cup all-purpose flour
1 teaspoon baking powder
1 1/2 cup vegetable oil
In a medium size mixing bowl combine shrimp, salt and pepper; stir.
Heat oil in a medium size saucepan. In another medium size mixing bowl stir together eggs, flour and baking powder.
Dredge shrimp in egg mixture then fry in oil until they are golden.
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