This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Asian Vinaigrette
- add review
- #65243
ingredients
5 tablespoons oil
2 tablespoons rice vinegar
2 teaspoons light soy sauce
1 teaspoon sugar
3 drops sesame oil
1/8 teaspoon freshly ground white pepper (or to taste)
directions
Mix all the ingredients together thoroughly and serve over salad.
added by
salty8
nutrition data
79 calories, 9 grams fat, 1 grams carbohydrates, 0 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in carbs.
more recipes like asian vinaigrette
Recipe Quick Jump
Today On CDKitchen:
9 Savory Pumpkin Recipes To Make This Fall
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
14 Delicious Ways To Use Ricotta Cheese
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.















reviews & comments
October 12, 2007
We used this dressing on a mixed green salad with cubed chicken and diced apples,hoping for an oriental twist. It was light and rather bland. Maybe adding a little ginger or OJ might zip it up.