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MARINATE
MEAT
PEPER
AND
SALT
FOR
HALF
HOUR
HEAT
PAN
UNTIL
VERY
HOT
ADD
TWO
TABLESPOONS
LARD
FRY
WELLBROWNED
REMOVE
DISH
CLEAN
REMAINING
TABLESPOON
CARAMELISE
SUGAR
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CDK Today with Valerie Whitmore

CDK Today with Valerie WhitmoreValerie shares CDK insights, recipes, reviews, tips, hints, rants, raves and other foodie fodder.
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