Applebee's Chicken Wings
CDKitchen https://www.cdkitchen.com
Serves/Makes: 7 | Ready In: 30-60 minutes
Ingredients:
35 chicken wings separated, tips removed
12 ounces Louisiana hot sauce
6 tablespoons butter
3 tablespoons white vinegar
1 tablespoon Worcestershire sauce
1 1/4 teaspoon cayenne pepper
1/4 teaspoon garlic powder
1 1/2 tablespoon flour
Directions:
Heat oil in a deep fryer to 365 degrees F. Or, preheat the oven to 400 degrees F.
Add the wings to the fryer, in batches if needed, and fry until golden brown. If oven baking them, place the chicken wings in a baking dish. Place the wings in the oven and bake at 400 degrees F for 45 minutes or until cooked through.
Meanwhile, combine the hot sauce, butter, vinegar, Worcestershire sauce, cayenne, and garlic powder in a saucepan. Whisk to combine. Cook over medium heat, stirring frequently, until the butter melts and the sauce is warm.
Whisk in the flour. Cook, stirring frequently, until the sauce thickens.
Preheat the oven to 300 degrees F (or reduce the temperature if you baked the wings).
When the chicken wings are cooked, toss them with the sauce and return to the oven. Bake for 20 minutes at 300 degrees F, turning frequently and basting with the sauce as needed.
Serve with celery sticks and blue cheese dressing for dipping.
Recipe Location: https://www.cdkitchen.com/recipes/recs/510/Applebees_Chicken_Wings31344.shtml
Recipe ID: 9693
Nutrition:
per serving: 617 calories, 46g fat, 3g carbohydrates, 45g protein.
This recipe is from CDKitchen https://www.cdkitchen.com
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