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CDKitchen

Baja Sauce
CDKitchen https://www.cdkitchen.com
Serves/Makes: 5.5 cups    |   Ready In: < 30 minutes

Ingredients:
1 1/2 cup fresh cilantro leaves
6 jalapeno peppers, seeded and chopped
12 ounces mayonnaise
12 ounces sour cream
3 avocados, pits and skin removed
3 tablespoons fresh lime juice

Directions:
Combine the cilantro and jalapeno in a food processor. Process until coarsely chopped. Add the mayonnaise, sour cream, avocados, and lime juice. Process until desired consistency.

Use the sauce immediately or store in a covered container in the refrigerator until ready to use. Sauce will keep for up to 2 days.

Use on fish tacos or with other fish or seafood. Also makes a good dressing or salads or as a dip.

Recipe Location: https://www.cdkitchen.com/recipes/recs/11/Baja-Sauce125045.shtml
Recipe ID: 95918

Nutrition:
per tablespoon: 48 calories, 5g fat, 1g carbohydrates, 0g protein.

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