Ingredients: 2 pounds lean ground beef 3 teaspoons chili powder 1 small yellow onion, chopped 2 cans (16 oz. size) dark red kidney beans 2 cans (16 oz. size) pinto beans 2 cans (15 ounce size) black beans 1 can (14.5 oz. size) tomatoes 1 can (6 ounce size) tomato paste 1 1/2 teaspoon salt 1 teaspoon garlic salt 1/2 teaspoon ground black pepper 1/2 teaspoon cumin cinnamon, to taste sour cream
Directions: Brown ground beef in heavy Dutch oven or soup pot.
Add chili powder and mix well. Add onion and pepper to meat and cook for 2 minutes. Drain excess grease.
Stir in remaining ingredients except sour cream. Simmer on low heat for 10 minutes. Top with a dollop of sour cream.
Recipe Location: https://www.cdkitchen.com/recipes/recs/15/Excellent-3-Bean-Chili124664.shtml Recipe ID: 95537 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!