Ingredients: 1 can (15 ounce size) chili 1/4 cup cream cheese 1 package (16 ounce size) tortilla chips ***Optional Toppings*** sharp Cheddar cheese, shredded green chili peppers, rinsed, seeded and chopped black olives sour cream guacamole
Directions: In microwave or stove top, heat and stir chili with cream cheese until warmed through.
On a deep plate, layer the warm chili mixture and chips. Sprinkle with your favorite toppings.
Recipe Location: https://www.cdkitchen.com/recipes/recs/590/Authentic-Mexican-Nachos123608.shtml Recipe ID: 94481 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!