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CDKitchen

Butterscotch Drop Cookies
CDKitchen https://www.cdkitchen.com
Serves/Makes: 48    |   Ready In: < 30 minutes

Ingredients:
2 cups firmly packed dark brown sugar
2/3 cup soft butter or margarine
2 eggs
1 teaspoon vanilla extract
2/3 cup buttermilk
1 cup chopped nuts, optional
3 cups sifted flour
1 teaspoon double-acting baking powder
1/2 teaspoon baking soda
1 teaspoon salt
1/2 teaspoon cinnamon

Directions:
Cream together sugar and butter. Beat eggs, milk and vanilla into mixture. Add nuts.

Sift remaining ingredients together, then blend into mixture.

Drop by teaspoonfuls onto a lightly greased cookie sheet. Bake in a 350 degrees F oven for 8 to 12 minutes.

Recipe Location: https://www.cdkitchen.com/recipes/recs/2219/Butterscotch-Drop-Cookies123293.shtml
Recipe ID: 94166
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