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CDKitchen

Alabama Mustard Vinegar BBQ Sauce
CDKitchen https://www.cdkitchen.com
Serves/Makes: 8 cups    |   Ready In: 30-60 minutes

Ingredients:
4 cups apple cider vinegar
2 cups prepared yellow mustard
3 teaspoons black pepper, or to taste
2 tablespoons Worcestershire sauce
2 cups dark brown sugar
1 teaspoon cayenne pepper
1 teaspoon salt
2 teaspoons hot sauce, or to taste

Directions:
Combine all the ingredients in a non-reactive saucepan over medium heat. Bring just to a simmer then reduce the heat to low. Let simmer on low for 30 minutes, stirring frequently.

Let cool to room temperature then transfer to an airtight container and store in the refrigerator for up to 3 weeks.

Recipe Location: https://www.cdkitchen.com/recipes/recs/291/Alabama-Mustard-Vinegar-BBQ-Sa122720.shtml
Recipe ID: 93593

Nutrition:
per tablespoon: 17 calories, 0g fat, 4g carbohydrates, 0g protein.

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