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CDKitchen

Bacon-Wrapped Crab-Stuffed Watermelon
CDKitchen https://www.cdkitchen.com
Serves/Makes: 16 pcs    |   Ready In: < 30 minutes

Ingredients:
8 slices bacon, cut in half
16 cubes seedless watermelon, about 1 1/2 inches square
6 ounces crab meat (lump)
salt, to taste

Directions:
Using a small spoon or melon baller, carve out a small indentation in each watermelon cube.

Place a bit of crab in each indentation and salt lightly. Wrap with bacon and secure with a toothpick.

Place under broiler and cook until bacon is crisp.

Recipe Location: https://www.cdkitchen.com/recipes/recs/2336/Bacon-Wrapped-Crab-Stuffed-Wat122427.shtml
Recipe ID: 93300
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