Ingredients: 1/2 cup Italian bread crumbs 1/2 cup corn flake crumbs 1/4 cup Parmesan cheese salt and pepper, to taste 1 pound fresh fish fillets, cut into about 2" nuggets non-stick cooking spray
Directions: Preheat the oven to 400 degrees F. Grease a rimmed baking sheet.
Combine the bread crumbs, cornflake crumbs, Parmesan cheese, salt, and pepper in a shallow bowl.
Rinse the fish but do not pat dry. Dredge in the crumb mixture, coating each side completely. Place the nuggets on the baking sheet.
Spray the coated nuggets with cooking spray or coil, coating them completely. Place in the oven and bake until the fish is flaky and the coating is golden brown, about 20 minutes but will depend on the fish (check after 15 minutes).
Serve the fish hot with tartar sauce.
Cook's Notes: Cod, tilapia, haddock, or catfish work well for this recipe.
Recipe Location: https://www.cdkitchen.com/recipes/recs/1534/Oven-Fried-Fish-Nuggets118498.shtml Recipe ID: 89371 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!