
Creamy Pesto Pasta
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4 | Ready In: < 30 minutes
1 jar (8 ounce size) basil pesto
1/4 cup dry white wine, chicken broth or hot pasta water
1/2 cup heavy or whipping cream
1 package (16 ounce size) tortellini, cooked and drained
In 8-inch skillet, cook Pesto and wine over medium-high heat 2 minutes. Stir in cream and cook 2 minutes or until heated through. Toss with hot tortellini.
Recipe Location: https://www.cdkitchen.com/recipes/recs/81/Creamy-Pesto-Pasta115133.shtml
Recipe ID: 86006
per serving: 726 calories, 46g fat, 50g carbohydrates, 27g protein.
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