Ingredients: 1 package (10 ounce size) fresh Caesar salad mix (includes lettuce, dressing, croutons, and cheese) 3 ounces thinly sliced, smoked salmon (lox-style), cut into bite-size strips OR 4 ounces grilled or canned salmon, skinned, boned, and broken into chunks
Directions: Empty the salad from the package into a large serving bowl. Toss the dressing with the salad until it is well coated in the dressing.
Add the salmon, croutons and cheese. Toss gently and serve the salmon caesar salad immediately.
Recipe Location: https://www.cdkitchen.com/recipes/recs/104/Salmon-Caesar-Salad114482.shtml Recipe ID: 85355 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!