Print Options:
Font Size
Font Style
Page Size

Shopping List Only
Color

Design:
No DesignImage1Image2Image3Image4Image5Image6Image7Image8Image9Image10Image11

Note: if the design does not show up when you print, check your printer settings for "allow background printing"



Go Click to print Click To Print
Return To Recipe Return to Recipe
Add Your Own Notes



CDKitchen

Yakitori Sauce
CDKitchen https://www.cdkitchen.com
Serves/Makes: 2.5 cups    |   Ready In: 30-60 minutes

Ingredients:
1/4 cup sake wine
1 cup mirin wine
1 cup soy sauce
1 tablespoon sugar
2 tablespoons cornstarch
1/3 cup water

Directions:
Combine sake and mirin wines in a medium pan and bring to a boil. Add soy sauce and sugar. Simmer, covered, for 30 minutes.

Dissolve cornstarch in water and add to boiling mixture. Cook and stir until mixture thickens.

Serve hot over baked, broiled or roasted chicken.

Recipe Location: https://www.cdkitchen.com/recipes/recs/420/Yakitori-Sauce112927.shtml
Recipe ID: 83800
Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!

This recipe is from CDKitchen https://www.cdkitchen.com
© 1995-2026 CDKitchen, Inc.