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CDKitchen

Taco Crackers
CDKitchen https://www.cdkitchen.com
Serves/Makes: 16 cups    |   Ready In: < 30 minutes

Ingredients:
3 packages (10 ounce size) oyster crackers
3/4 cup vegetable oil
1 envelope taco seasoning mix
1/2 teaspoon garlic powder
1/2 teaspoon dried oregano
1/2 teaspoon chili powder

Directions:
Preheat the oven to 350 degrees F.

Combine the oyster crackers, oil, taco seasoning, garlic powder, oregano, and chili powder in a bowl and stir until well mixed. Pour the crackers out onto a large roasting pan or rimmed baking sheet. Drizzle any remaining oil in the bowl evenly over the crackers.

Place the pan in the oven and bake at 350 degrees F for 15-20 minutes or until golden brown, stirring occasionally.

Remove from the oven and let cool. Store in an airtight container at room temperature for up to 4 days.

Recipe Location: https://www.cdkitchen.com/recipes/recs/1750/Taco-Crackers112209.shtml
Recipe ID: 83082

Nutrition:
per 1/2 cup: 164 calories, 8g fat, 20g carbohydrates, 3g protein.

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