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CDKitchen

Yellow Sponge Cake
CDKitchen https://www.cdkitchen.com
Serves/Makes: 12    |   Ready In: 1-2 hrs

Ingredients:
12 egg yolks
1/2 cup water
1 3/4 cup granulated sugar, divided
2 1/2 cups flour
1/2 teaspoon salt
2 teaspoons baking powder
2 teaspoons vanilla extract

Directions:
Beat egg yolks and water with electric beater until lemon-colored. Add 1/2 cup sugar and continue beating until light yellow.

Sift together the remaining sugar, flour, salt and baking powder. Fold dry ingredients and vanilla extract into egg yolk mixture.

Bake in a greased and floured tube pan at 375 degrees F for about 30 minutes or until done. Remove from pan when cool.

Recipe Location: https://www.cdkitchen.com/recipes/recs/929/Yellow-Sponge-Cake110823.shtml
Recipe ID: 81696
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