
Spicy Honey Barbecue Chicken Wings
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6 | Ready In: 2-5 hrs
20 chicken wings
salt and pepper to taste
1 1/2 cup barbecue sauce
1/4 cup honey
2 teaspoons prepared mustard or spicy mustard
2 teaspoons ground cumin
2 teaspoons Worcestershire sauce
Louisiana hot sauce to taste
Rinse chicken wings and pat dry with a paper towel. Cut off and discard wing tips, then cut each wing at the joint to make two sections. Sprinkle wing pieces with salt and pepper; place wings on a lightly oiled broiler pan.
Broil for 10 minutes on each side or until they are browned. Transfer chicken wings to crockpot.
In a bowl, combine barbecue sauce, honey, spicy mustard, cumin, Worcestershire sauce, and Louisiana sauce. Pour sauce over chicken wings. Cover and cook on LOW for 3 to 4 hours or on HIGH 2 to 2 1/2 hours.
Disclaimer: They will be saucy. Have lots of paper towels on hand.
Recipe Location: https://www.cdkitchen.com/recipes/recs/80/Spicy-Chicken-Wings109539.shtml
Recipe ID: 80412
per serving: 457 calories, 27g fat, 20g carbohydrates, 31g protein.
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