
O'Irish Stew
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6 | Ready In: > 5 hrs
2 1/2 cups chicken broth
3 carrots, scraped and thinly sliced
2 onions, thinly sliced
1 pound potatoes, peeled and thinly sliced
2 pounds lamb neck pieces, trimmed
salt and pepper, to taste
finely chopped parsley, for garnish
Place the chicken broth into a saucepan and bring to a boil. Put all the vegetables in the crockpot; arrange the lamb on top.
Add boiling stock and salt and pepper to taste. Cook for 3 1/2 to 4 1/2 hours on HIGH or 7 to 9 hours on LOW.
Sprinkle parsley over the stew and serve hot with thick, crusty bread.
Recipe Location: https://www.cdkitchen.com/recipes/recs/305/OIrish-Stew108497.shtml
Recipe ID: 79370
per serving: 349 calories, 17g fat, 21g carbohydrates, 27g protein.
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