
Easy Balsamic Chicken
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4 | Ready In: 30-60 minutes
1/2 cup balsamic vinegar
1/4 cup olive oil
1/2 teaspoon garlic powder
1/4 teaspoon black pepper
4 boneless skinless chicken breast halves
Combine the balsamic vinegar, olive oil, garlic powder and pepper in a large zipper top bag. Add the chicken, seal, and marinate in refrigerator for up to an hour. Remove the chicken from the marinade, discard excess marinade and grill for 8-10 minutes per side, or until the chicken is tender and no longer pink inside.
Recipe Location: https://www.cdkitchen.com/recipes/recs/284/Easy_Balsamic_Chicken4805.shtml
Recipe ID: 7935
per serving: 255 calories, 15g fat, 2g carbohydrates, 27g protein.
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