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CDKitchen

Saint Patrick's Day Cake
CDKitchen https://www.cdkitchen.com
Serves/Makes: 10    |   Ready In: 1-2 hrs

Ingredients:
1 box white cake mix (no pudding) plus ingredients to prepare
6 tablespoons cream de menthe
1 jar (12 ounce size) caramel ice cream topping
***Frosting***
3 tablespoons cream de menthe
8 ounces Cool Whip

Directions:
Prepare cake mix as directed except add first measure of cream de menthe. Bake per directions on box. Let cool 10 minutes.

Spread caramel ice cream topping on top. Mix cream de menthe with cool whip and spread on top when cake is all the way cool and refrigerate.

Recipe Location: https://www.cdkitchen.com/recipes/recs/29/Saint-Patricks-Day-Cake108273.shtml
Recipe ID: 79146
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