
2 Minute Chocolate Fondue
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6 | Ready In: < 30 minutes
12 ounces good quality semisweet chocolate
2/3 cup heavy cream
2 tablespoons pure vanilla extract
3 tablespoons Grand Marnier or Amaretto liqueur (optional)
Bite sized pieces of fruit or cake
Combine the chocolate and heavy cream in a medium heavy saucepan over medium-low heat. Stirring constantly, cook for about two minutes, or until melted and smooth. Add the vanilla and liqueur. Serve with the fruit and cake.
Recipe Location: https://www.cdkitchen.com/recipes/recs/314/2_Minute_Chocolate_Fondue15799.shtml
Recipe ID: 7630
per serving: 402 calories, 27g fat, 41g carbohydrates, 3g protein.
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