Print Options:
Font Size
Font Style
Page Size

Shopping List Only
Color
Print Nutrition?


Design:
No DesignImage1Image2Image3Image4Image5Image6Image7Image8Image9Image10Image11

Note: if the design does not show up when you print, check your printer settings for "allow background printing"



Go Click to print Click To Print
Return To Recipe Return to Recipe
Add Your Own Notes



CDKitchen

Aloha Dip
CDKitchen https://www.cdkitchen.com
Serves/Makes: 8    |   Ready In: 1-2 hrs

Ingredients:
1 package (8 ounce size) cream cheese, at room temperature
1 can (medium size) crushed pineapple, drained
1 cup finely shredded sweetened coconut
1 1/2 teaspoon ground ginger
2 teaspoons lemon juice
1/2 cup finely chopped nuts
assorted crackers

Directions:
Place the cream cheese in a mixing bowl and mix with an electric mixer on medium speed until light and fluffy.

Stir in the remaining ingredients by hand until mixed.

Spoon the dip into a serving bowl and place in the refrigerator, covered, for about an hour.

Remove from the refrigerator 30 minutes before serving. Serve with crackers.

Recipe Location: https://www.cdkitchen.com/recipes/recs/77/Aloha-Dip104081.shtml
Recipe ID: 74954

Nutrition:
per serving: 225 calories, 18g fat, 14g carbohydrates, 4g protein.

Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!

This recipe is from CDKitchen https://www.cdkitchen.com
© 1995-2026 CDKitchen, Inc.