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CDKitchen

Make Ahead Gazpacho Dip
CDKitchen https://www.cdkitchen.com
Serves/Makes: 1 quart    |   Ready In: > 5 hrs

Ingredients:
1 can (28 ounce size) tomatoes, mashed by hand
1 can (8 ounce size) tomato sauce
2 tablespoons vinegar
3 tablespoons salad oil
1 can (4 ounce size) diced green chilies
1 can (4 ounce size) chopped ripe olives
1 clove garlic, minced
1/4 pound mushrooms, diced
1/4 teaspoon salt
1/4 teaspoon garlic salt
1 bunch green onions, thinly sliced

Directions:
Mix together all ingredients in a glass container.

Cover and refrigerate overnight. Serve with tortilla chips.

Recipe Location: https://www.cdkitchen.com/recipes/recs/77/Make-Ahead-Gazpacho-Dip104069.shtml
Recipe ID: 74942
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