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CDKitchen

Pasta House Company Fettuccine Alfredo
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4    |   Ready In: < 30 minutes

Ingredients:
10 ounces dry fettuccine pasta
8 ounces half and half
1 ounce butter
1/4 cup freshly grated Parmesan cheese
black pepper, to taste

Directions:
Heat a large pan of water to a boil. Add the fettuccine and cook over medium-high heat until not quite al dente. Drain the water and return the pasta to the pan.

Add the half and half and butter to the pot. Bring the mixture to a boil then reduce the heat to a simmer and let cook until the pasta is tender, about 4-5 more minutes.

Remove the pan from the heat and add the Parmesan cheese. Mix well. Sprinkle with black pepper, to taste. Serve hot.

Recipe Location: https://www.cdkitchen.com/recipes/recs/1295/Pasta-House-Company-Fettuccine104043.shtml
Recipe ID: 74916

Nutrition:
per serving: 410 calories, 15g fat, 56g carbohydrates, 13g protein.

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