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CDKitchen

Butter Roux Frosting
CDKitchen https://www.cdkitchen.com
Serves/Makes: 3 cups    |   Ready In: 30-60 minutes

Ingredients:
1 cup milk
3 tablespoons flour
1 cup white sugar
1 cup butter

Directions:
Cook milk and flour until thick, stirring constantly. Remove from heat and cool to below room temperature, stirring occasionally.

Cream sugar and butter until real fluffy. Add flour mixture, very slowly, 1 tablespoon at a time. Beat well after each addition.

Suggested icing for Waldorf Astoria Cake.

Recipe Location: https://www.cdkitchen.com/recipes/recs/33/Butter-Roux-Frosting100888.shtml
Recipe ID: 71761

Nutrition:
per tablespoon: 55 calories, 4g fat, 5g carbohydrates, 0g protein.

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