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CDKitchen

Pan-Seared Top Sirloin Steaks
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4    |   Ready In: < 30 minutes

Ingredients:
1 teaspoon kosher salt
1/4 teaspoon freshly ground black pepper
2 teaspoons Cajun seasoning
4 top sirloin steaks (5 ounce size)
1 1/2 tablespoon olive oil

Directions:
Combine the salt, pepper, and Cajun seasoning. Sprinkle the steaks on both sides with the seasoning mixture.

Evenly drizzle olive oil over the steaks.

Heat a large skillet over medium-high heat. Add the steaks and sear for 30 seconds then reduce the heat to medium. Cook until browned, about 5 minutes.

Turn the steaks over and cook for 3-4 minutes longer or until desired doneness.

Recipe Location: https://www.cdkitchen.com/recipes/recs/2229/Pan-Seared-Top-Sirloin-Steaks100215.shtml
Recipe ID: 71088

Nutrition:
per serving: 225 calories, 11g fat, 1g carbohydrates, 29g protein.

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