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CDKitchen

Cheesy Chicken Fajitas
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6    |   Ready In: < 30 minutes

Ingredients:
1/2 pound boneless skinless chicken breast halves, cut into thin strips
1 clove garlic, minced
1 medium green or red bell pepper, cut into strips
1/2 cup sliced red onion
1 1/2 cup finely shredded colby & monterey jack cheese
6 (6-inch size) flour tortillas, heated
chunky salsa

Directions:
Heat a non-stick skillet over medium-high heat. Add a little oil to the skillet if desired.

Add the chicken and garlic to the skillet and cook, stirring frequently, for 5 minutes. Add the bell pepper and onion. Cook, stirring frequently, for 5 more minutes or until the chicken is cooked through.

Place 1/4 cup of the chicken mixture in the center of each tortilla. Top with 1/4 cup of the shredded cheese. Fold the tortillas in half and serve immediately with salsa on the side, if desired.

Recipe Location: https://www.cdkitchen.com/recipes/recs/1150/Cheesy-Chicken-Fajitas99654.shtml
Recipe ID: 70527

Nutrition:
per serving: 46 calories, 0g fat, 1g carbohydrates, 9g protein.

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