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CDKitchen

Lowfat Apple Crisp
CDKitchen https://www.cdkitchen.com
Serves/Makes: 8    |   Ready In: 30-60 minutes

Ingredients:
5 apples, each cut into 8 wedges
4 tablespoons apple juice
1/4 cup all-purpose flour
1/3 cup rolled oats
1/3 cup firmly packed brown sugar
3 tablespoons ground cinnamon
1/4 teaspoon ground nutmeg
1 1/2 tablespoon lowfat margarine

Directions:
Combine the apple wedges and apple juice in a bowl. Stir well and set aside. Combine the flour, oats, sugar, cinnamon, and nutmeg in another bowl. Add margarine in with a pastry blender until mixed well.

Place apple mixture in a square baking dish (8-inch) coated with nonstick cooking spray (nonfat); pour flour mixture evenly over apple mixture. Cover and bake at 375 degrees F for 25-30 minutes. Uncover and bake an additional 20-25 minutes.

Recipe Location: https://www.cdkitchen.com/recipes/recs/369/Lowfat_Apple_Crisp51753.shtml
Recipe ID: 7036

Nutrition:
per serving: 133 calories, 2g fat, 30g carbohydrates, 1g protein.

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