Ingredients: 1/2 pound baby carrots 1/2 pound fresh green beans 1/2 pound snow peas 10 small red potatoes 1 small head cauliflower 2 yellow crookneck squash 1/2 pound asparagus ***Marinade*** 2 cloves garlic, crushed or minced 1/2 cup olive oil 1 teaspoon salt lots of black pepper 4 tablespoons mayonnaise 1 handful finely minced fresh basil 1 handful finely minced fresh tarragon 1 handful finely minced fresh marjoram 1 handful finely minced fresh dill 1 handful finely minced fresh chives ***Dressing*** 1/2 cup fresh lemon juice
Directions: Prepare vegetables by cutting each one in half or in bite-size pieces.
Steam vegetables, then add all ingredients in the marinade.
Chill at least 2 hours. Add lemon juice 15 minutes before serving.
Recipe Location: https://www.cdkitchen.com/recipes/recs/343/Farmhouse-Salad97973.shtml Recipe ID: 68846 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!