
Easy California Roll Sushi
CDKitchen https://www.cdkitchen.com
Serves/Makes: 2 | Ready In: < 30 minutes
1 sheet Japanese nori
1 cup sticky Japanese rice
1 tablespoon white vinegar
1 tablespoon sugar
2 sticks imitation crab
1 tablespoon mayonnaise
1/2 avocado
3 tablespoons soy sauce
Mix the vinegar and sugar together until sugar is dissolved. Pour the vinegar mix over sticky rice and mix gently.
Thinly spread (about 1/4 inch thick) the rice onto the nori sheet. Shred the crab sticks, and cut the avocado into thin slices. Place pieces of crab sticks and avocado slices onto the rice and roll carefully. Dip sushi into soy sauce for taste.
Recipe Location: https://www.cdkitchen.com/recipes/recs/643/Easy-California-Roll-Sushi97777.shtml
Recipe ID: 68650
per serving: 598 calories, 16g fat, 100g carbohydrates, 19g protein.
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