Cheese On The Cob CDKitchen https://www.cdkitchen.com Serves/Makes: 5 | Ready In: < 30 minutes
Ingredients: 1/2 cup mayonnaise 5 ears corn on the cob, husks and silk removed 1 cup shredded Parmesan cheese chili powder 1 teaspoon salt 1 teaspoon freshly ground black pepper
Directions: Prepare grill. Or preheat oven to 350 degrees F.
Brush a thin layer of mayonnaise on corn. Sprinkle the corn with cheese, chili powder, salt and pepper. Wrap each corn with foil and place on the grill. Turn occasionally and cook for about 10 minutes on the grill or 20 minutes in the oven. Serve warm.
Cook's Notes: I've done this using a combination of mayo and sour cream as the base. It was delicious.
Recipe Location: https://www.cdkitchen.com/recipes/recs/2146/Cheese-On-The-Cob97232.shtml Recipe ID: 68105 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!