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CDKitchen

Chocolate Coffee Punch
CDKitchen https://www.cdkitchen.com
Serves/Makes: 8 quarts    |   Ready In: 2-5 hrs

Ingredients:
1/2 cup instant coffee granules
2 cups sugar
3 quarts hot water
2 quarts whole milk
1 tablespoon vanilla extract
1 can chocolate syrup
1 gallon vanilla ice cream

Directions:
In a large bowl, stir together the instant coffee, sugar, and hot water until the coffee and sugar are dissolved. Let cool then place in the refrigerator to chill completely (about 2 hours).

When the coffee mixture is well chilled, stir in the milk, vanilla, and chocolate syrup. Pour the coffee punch into a punch bowl. Add scoops of ice cream and serve immediately.

Cook's Notes: You can also use fresh brewed coffee in place of the instant coffee and hot water.

Recipe Location: https://www.cdkitchen.com/recipes/recs/954/Chocolate-Coffee-Punch96294.shtml
Recipe ID: 67167

Nutrition:
per 1 cup: 235 calories, 9g fat, 35g carbohydrates, 4g protein.

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