Crab Brunch Casserole
CDKitchen https://www.cdkitchen.com
Serves/Makes: 8 | Ready In: 1-2 hrs
Ingredients:
2 eggs, beaten
2 cups milk
2 cups seasoned croutons
8 ounces shredded cheddar cheese
1 tablespoon dried minced onion
1 tablespoon dried parsley
1 pound fresh crab meat
salt and pepper, to taste
1/4 cup grated Parmesan cheese
Directions:
Preheat oven to 325 degrees F. Lightly grease a medium baking dish.
In large bowl, mix the eggs, milk, croutons, cheese, onion, and parsley. Stir in the crab meat. Season with salt and pepper. Spoon into the prepared baking dish, and sprinkle with Parmesan cheese.
Bake for 1 hour in the preheated oven, or until a knife inserted into center of the casserole comes out clean. Serve immediately.
Recipe Location: https://www.cdkitchen.com/recipes/recs/2490/Crab-Brunch-Casserole96247.shtml
Recipe ID: 67120
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