
Ben and Jerry's Kiwi Ice Cream
CDKitchen https://www.cdkitchen.com
Serves/Makes: 1 qt | Ready In: > 2 hrs
6 ripe kiwi fruit
1 cup sugar
1 tablespoon sugar
2 large eggs
2 cups heavy or whipping cream
Peel the kiwis and mash them in a bowl until pureed.
Stir 2 tablespoons sugar into the fruit, cover, and refrigerate 1 hour. Whisk the eggs in a mixing bowl until light and fluffy, 1-2 minutes. Whisk in 1 cup sugar, a little at a time, then continue whisking until completely blended, about 1 minute more. pour in the cream and whisk to blend. stir in the kiwis. Transfer the mixture to an ice cream maker and freeze following manufacturer's instructions.
Recipe Location: https://www.cdkitchen.com/recipes/recs/37/Ben_and_Jerrys_Kiwi_Ice_Cream51414.shtml
Recipe ID: 6698
per 1/2 cup: 361 calories, 24g fat, 37g carbohydrates, 3g protein.
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