Chocolate Kahlua Pound Cake
CDKitchen https://www.cdkitchen.com
Serves/Makes: 10 | Ready In: 2-5 hrs
Ingredients:
***Cake***
1 box (18.25 ounce size) devil's food cake mix (pudding recipe)
1/2 cup sugar
1/3 cup oil
3 eggs
3/4 cup water
1/4 cup Old Charter bourbon
1/2 cup Kahlua
3/4 cup black brewed coffee, double strength
2 teaspoons cocoa powder
***Icing***
1/4 cup butter
1 cup sugar
1/3 cup evaporated milk or half and half
1 1/2 cup chocolate chips
Directions:
Preheat oven to 350 degrees F. Grease a bundt pan.
Cake: Mix all ingredients and beat for 4 minutes. Put mixture into greased bundt pan and bake at 350 degrees F for 50 minutes. Let cool for 10 minutes, then ice.
Icing: Heat butter, sugar and milk to boiling or until sugar is completely dissolved. Add chocolate chips and stir until melted; pour over cake immediately.
Recipe Location: https://www.cdkitchen.com/recipes/recs/1701/Chocolate-Kahlua-Pound-Cake94229.shtml
Recipe ID: 65102
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