
Sweet And Sour Pickled Garlic
CDKitchen https://www.cdkitchen.com
Serves/Makes: 3 cups | Ready In: > 5 hrs
1 cup sugar
2 cups brown cider vinegar
3 cups garlic cloves
Bring sugar and vinegar to a boil in a sauce pan. Add garlic. Return to boil, and boil 2-3 minutes
Remove from heat and put in qt. size canning jar. Let cool on counter, then cap and refrigerate for 4 weeks
For easy peeling-soak cloves in a pan of water (15-20 min.)
Recipe Location: https://www.cdkitchen.com/recipes/recs/79/Pickled-Garlic92162.shtml
Recipe ID: 63035
per tablespoon: 30 calories, 0g fat, 8g carbohydrates, 1g protein.
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