
Chili Spaghetti
CDKitchen https://www.cdkitchen.com
Serves/Makes: 8 | Ready In: 2-5 hrs
1/2 cup diced onions
2 cups tomato juice
2 teaspoons chili powder
1 teaspoon salt
3/4 cup grated mild cheese
1 1/2 pound ground beef, browned
12 ounces dry spaghetti pasta, cooked
Combine all ingredients in slow cooker.
Cover. Cook on low 4 hours.
Check mixture about halfway through the cooking time. If it's become dry, stir in an additional cup of tomato juice.
Recipe Location: https://www.cdkitchen.com/recipes/recs/23/Chili-Spaghetti90672.shtml
Recipe ID: 61545
per serving: 441 calories, 22g fat, 36g carbohydrates, 24g protein.
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