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CDKitchen

Banana Bread Pie
CDKitchen https://www.cdkitchen.com
Serves/Makes: 8    |   Ready In: 1-2 hrs

Ingredients:
2 medium bananas, very ripe, sliced
1/2 cup biscuit baking mix
2 whole large eggs
14 ounces sweetened condensed milk
1 tablespoon butter, melted
1 teaspoon vanilla extract

Directions:
Preheat oven to 400 degrees F. Spray a 9-inch pie pan with non-stick cooking spray. Set aside.

Place bananas in large mixing bowl and beat with an electric mixer on low until smooth, 1 minute.

Add remaining ingredients. Beat on low speed until the ingredients are well blended, 1 to 1 1/2 minutes longer. Using a rubber spatula, scrape the batter into prepared pie pan and smooth top.

Bake until well caramelized on top and firm around edge, but still a little soft in the center, 25 to 30 minutes. Remove from oven and let rest 30 minutes before slicing.

Recipe Location: https://www.cdkitchen.com/recipes/recs/936/Banana-Bread-Pie90595.shtml
Recipe ID: 61468

Nutrition:
per serving: 249 calories, 8g fat, 39g carbohydrates, 6g protein.

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