Spanish Potato Omelette With Sausage
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4 | Ready In: < 30 minutes
Ingredients:
2 tablespoons olive oil
1 large onion, thinly sliced
3 large potatoes peeled & cubed
1 small green bell pepper, seeded & sliced
1 small red bell pepper, seeded & sliced
3 slices bacon, cut into small pieces
1/2 pound cabanossi sausage or other kind sliced
1 tablespoon extra olive oil
8 eggs, lightly beaten
1/3 cup finely chopped fresh chives
Directions:
Heat oil in large heavy-based pan, add the onion and potato. Cook over medium heat for 10 minutes or until the potato is cooked and golden brown. Remove from pan and set aside.
Add bell peppers, bacon and cabanossi and cook over medium heat for 5 minutes. Add extra oil and the onion and potato mixture and continue to cook for 2-3 minutes, mixing gently to combine.
Pour in eggs and cook over medium heat for 10 minutes or until set. Brown the top under a broiler. Sprinkle with chives. Cut into wedges and serve.
Recipe Location: https://www.cdkitchen.com/recipes/recs/1069/Spanish-Omelette87967.shtml
Recipe ID: 58840
Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!
This recipe is from CDKitchen https://www.cdkitchen.com
© 1995-2026 CDKitchen, Inc.