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CDKitchen

Baked Steak In Mushroom Gravy
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6    |   Ready In: 2-5 hrs

Ingredients:
5 pounds cut round steak
cooking oil
1/2 cup flour
2 cans (10.75 ounce size) cream of mushroom soup
1 package portabella mushrooms, sliced
2 cups milk
salt and pepper, to taste

Directions:
Trim all fat from meat and cut into 3 inch square pieces.

Prepare skillet with scant amount of cooking oil.

Dredge meat in flour and brown on both sides. Pour one can cream of mushroom soup in a Dutch Oven. Arrange meat over soup.

Pour remaining soup over meat and add mushrooms, milk and seasonings. Cover and bake at 300 degrees F for 2 hours.

Recipe Location: https://www.cdkitchen.com/recipes/recs/2235/Baked-Steak-In-Mushroom-Gravy87875.shtml
Recipe ID: 58748

Nutrition:
per serving: 921 calories, 56g fat, 21g carbohydrates, 79g protein.

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