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CDKitchen

Asiago Sun-Dried Tomato Bread
CDKitchen https://www.cdkitchen.com
Serves/Makes: 1.5 lb. loaf    |   Ready In: 1-2 hrs

Ingredients:
1 1/4 cup water
2 tablespoons extra-virgin olive oil
1 teaspoon lemon juice
1 tablespoon sugar
2 tablespoons powdered milk
1 teaspoon salt
3 cups white bread flour
2 tablespoons chopped reconstituted sun-dried tomatoes
1/4 cup grated asiago cheese
1 teaspoon dried basil
1/2 teaspoon freshly ground black pepper
2 teaspoons active dry yeast

Directions:
Place ingredients in the bread machine pan in the order suggested by the manufacturer.

Select Basic bread cycle and start machine.

Recipe Location: https://www.cdkitchen.com/recipes/recs/1/Asiago-Sun-Dried-Tomato-Bread85226.shtml
Recipe ID: 56078
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