
Easy Ground Beef Goulash With Potatoes
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4 | Ready In: > 5 hrs
1 pound lean ground beef
3 1/2 cups frozen diced hash brown potatoes
1 can (15 ounce size) tomato sauce
1 can (14.5 ounce size) diced tomatoes with basil, garlic, and oregano, undrained
1/2 cup shredded cheddar cheese
In a large skillet cook ground beef over medium heat until brown. Drain off fat.
In a 3-1/2- or 4-quart slow cooker combine meat, frozen potatoes, tomato sauce, and undrained tomatoes.
Cover and cook on low-heat setting for 6 to 8 hours or on high-heat setting for 3 to 4 hours. Remove liner from cooker or turn off cooker. Sprinkle meat mixture with cheese. Let stand 5 minutes or until cheese melts.
Recipe Location: https://www.cdkitchen.com/recipes/recs/877/Easy-Goulash84651.shtml
Recipe ID: 55435
per serving: 561 calories, 30g fat, 45g carbohydrates, 30g protein.
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